KAY'S MEAT
PROCESSING
Family Owned Since 1976
RETAIL ITEMS
Family Pack
10# (8 pkg) Ground Beef, 5# Beef Steak, 2 Beef Roasts, 5# Chicken Strips, 2 (4 count) Package of Pork Chops, 3 Packages of Sausage.
CALL FOR PRICE
(We will substitute with Ground Beef for equal Value)
Chicken
(Ready to Cook)
Chicken Srtips 5# at $ or 10# at $
Chicken Bites 5# at $ or 10# at $
Premium Boneless/Skinless:
5oz Filet 5# at $ or 15# at $
Chicken
(Fully Cooked)
Grilled Fajita Breast:
5# at $ or 10# at $
Buffalo Wings:
5# at 5 or 10# at $
B-B-Q Wings:
5# at $ or 10# at $
Please call ahead & place your orders.
We will hold all orders for 72 hours.
Pork Pack
1 Pork Roast, 2 pound Package of Bacon, 3 Packages of Sausage, 3 Packages of Ground Pork, 1 Package of Bone-N-Hame Slice, and
2 Packages (4 count) Center Cut Pork Chops.
CALL FOR PRICE
Retail Pork
(Price per Pound)
Pork Sausage $
Ground Pork $
Boneless Pork Roast $
Center Cut Pork Chops $
Bacon (2# Package) $
Bone-N-Ham (Super Trim 18-20#) $
Bone-N-Ham (Slices) $
Italian Sausage $
Fresh-Side Pork $
Cure/Smoke Pork Loin (2#/3#) $
We accept checks, Credit Cards, EBT Cards (no EBT cards on Processing) and cash.
Retail Beef
(Price per Pound)
Ground Beef ------ $
(Over 50# at $)
Ground Round 10# at $ or 20# at $
3/1 Beef Patties 8ct. $ or 18ct. at $
Tenderized Round Steak $
Round Beef Roast $
Round Flat 15-18# at $
Sirloin Steak $
Ribeye (1/2" / 3/4" / 1") $
Cube Steak 8ct. at $ or 4ct. or less at $
Beef Stew $
Soup Bones $
***Hot Links***
1# Package for $ or 12/1# $
*** Prices are Subject to Change without Notice ***
